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CREATED:20171201T213732Z
DTSTAMP:20171201T213732Z
LAST-MODIFIED:20210617T192619Z
DESCRIPTION:This program is funded in part by Michigan Humanities Council\, an affiliate of the National Endowment for the Humanities.Explore the customs\, traditions\, and stories surrounding Chinese food and festivals. What do Chinese people eat at Chinese New Year and why? How do you put together a Chinese meal and what counts as good Chinese table manners? What role did Chinese restaurants play in American immigration history? Where were fortune cookies invented? And who is General Tso and why are we eating his chicken?\n\n\nImage URL: https://s3.amazonaws.com/static.evanced.info/Customer/ssldl/FRANCES_A45E6B6E.JPG
X-ALT-DESC;FMTTYPE=text/html:
This program is funded in part by Michigan Humanities Council\, an affiliate of the National Endowment for the Humanities.
Explore the customs\, traditions\, and stories surrounding Chinese food and festivals. What do Chinese people eat at Chinese New Year and why? How do you put together a Chinese meal and what counts as good Chinese table manners? What role did Chinese restaurants play in American immigration history? Where were fortune cookies invented? And who is General Tso and why are we eating his chicken?
\nImage URL: https://s3.amazonaws.com/static.evanced.info/Customer/ssldl/FRANCES_A45E6B6E.JPG
TITLE:Chinese Food: Custom & Culture - Frances Kai-Hwa Wang
SUMMARY:Chinese Food: Custom & Culture - Frances Kai-Hwa Wang
LOCATION:Salem-South Lyon District Library at Meeting Room
URL:https://ssldl.evanced.info/signup/eventdetails?eventid=2295&lib=0
UID:https://ssldl.evanced.info/signup/eventdetails?eventid=2295&lib=0
CATEGORIES:Cultural Diversity, General
DTSTART:20180119T000000Z
DTEND:20180119T013000Z
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